I like dinner in the summer to be simple and fast as there is way to much to do besides cook in a hot kitchen, especially when days off from work are happening!
So last night craving my favorite, chips, and still wanting fresh summer garden fare, this is what I ate.
I made some cheese nachos (oven on for a total of 15 minutes, so the rest of the house didn't get too hot.)
In another bowl, that I am eating out of, yellow and red tomatoes, peas, butter crunch lettuce, avocado, cucumber, onion and some smoked paprika were cut into small pieces and mixed into a bowl. I used like a salsa and put the fresh vegetables, mostly from the garden, on the chips and ate dinner. Once the chips were gone the fresh vegetables were so crunchy, watery and a fabulous memory that I am going to have it again tonight!!! Meat schmeat on this one cause it is tooooo hot to be cooking in my kitchen!!!